Casual Food & Beverage Attendant / Kitchen Assistant
Job vacancy for an Experienced food and beverage attendant and kitchen assistant , commencing mid January.
The ideal hospitality role for a skilled all rounder focused on hosting guests in an intimate, well reviewed restaurant onsite at the Burra Motor Inn. Primarily working three to four afternoon/evening shifts per week on Wednesday, Thursday, Friday and Saturdays. Occasional breakfast shifts and special occasions. The successful candidate will be working approximately 15-20 hours per week, with duties split across front of house and back of house.
Successful applicant will be well presented, reliable, flexible, energetic, well presented, hardworking, and have an eye for detail, good literacy & numeracy skills. Experience in customer service, cash handling and with computers. Table service, mixing drinks, operating modern POS systems, and working as a kitchen hand assisting with food preparation, using commercial equipment, washing dishes, and general cleaning and sanitising are an advantage. RSA Certificate required, ideally successful candidate will have completed food safety, safe work practices training, and COVID Marshal training.
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